Aryana's Restaurant & Lounge

 

This menu has been transcribed by the NFB of Michigan. We aim to provide an accurate menu, though errors may occur.

 

ARYANA SMALL PLATES

 

GRILLED SHRIMP TACOS 13

fresh pico de Gallo, crispy cabbage, cilantro-lime crema

 

TUSCAN CHICKEN FLATBREAD 12

naan, pesto, roasted red peppers, caramelized onions, fresh mozzarella, balsamic reduction, alfredo

 

FRENCH DIP SLIDERS 14

sliced sirloin, caramelized onions, horseradish aioli, bourbon demi, Kings Hawaiian rolls®

 

WINGS 10.50

choice of sauce: sriracha, roasted garlic parmesan or buffalo, blue cheese, veggies

 

SPINACH & ROASTED ARTICHOKE DIP 10

blended cheeses, roasted garlic, toasted herb naan

 

WHITE CHEDDAR MAC & CHEESE 8

aged Cheddar, roasted garlic, panko

 

CHICKEN QUESADILLA 10

blended cheese, green chili, fresh pico de gallo, salsa, cilantro-lime crema sub steak +13 sub shrimp +13

 

HANDHELDS

 

CUBAN 14

sliced mojo pork, ham, dill pickles, swiss cheese, mustard, pressed cuban roll

 

GRILLED CHICKEN BRUSCHETTA 14

fresh mozzarella, house made tomato bruschetta, roasted garlic aioli, balsamic glaze, caesar greens, toasted brioche bun

 

TURKEY CLUB 14

bacon, avocado, lettuce, tomato, Cheddar cheese, mayo

 

GRILLED CAESAR STEAK WRAP 15

sirloin, tomatoes, caesar greens, flour tortilla

 

BURGERS

 

SERVED ON A BRIOCHE OR WHEAT BUN WITH LETTUCE, TOMATO, ONION AND YOUR CHOICE OF french fries or pub chips

 

BBQ BACON JACK* 14.75

Monterey jack cheese, bacon, caramelized onions, bbq sauce

 

MUSHROOM SWISS* 14.50

sautéed mushrooms, swiss cheese, roasted garlic aioli

 

HOUSE* 12

choice of cheese, house burger sauce

 

SOUTHWEST VEGGIE 12

wheat bun, pico de gallo, pepper jack cheese, cilantro-lime crema

 

MAINS

 

PAN SEARED SALMON (Gluten Free)  24

herb butter, roasted red potatoes, fresh green beans, mushrooms, roasted red peppers, caramelized onions

 

CENTER-CUT TOP SIRLOIN, 10 OZ. (Gluten Free)  26.50

choice of topping: sriracha glaze, melted blue cheese or bourbon demi-glace, roasted red potatoes, fresh green beans, mushrooms, roasted red peppers, caramelized onions

 

MEDITERRANEAN SHRIMP PASTA 20.50

jumbo shrimp, bowtie pasta, spinach, mushrooms, tomatoes, light pesto cream

 

ROASTED HERB CHICKEN (Gluten Free)  16

roasted red potatoes, natural jus, fresh green beans, mushrooms, roasted red peppers

 

SALADS

 

ADD A PROTEIN TO ANY SALAD – SHRIMP +7 – SALMON +8 – CHICKEN +5

 

CHOPPED CHICKEN 12

greens, red cabbage, green onions, dittaalini pi pasta, bacon, tomatoes, blue cheese, sweet italian dressing

 

SESAME GINGER 14

chili glazed shrimp or sriracha sirloin, mixed greens, cabbage, red peppers, carrots, green onions, cilantro, crispy wontons, sesame ginger dressing

 

HOUSE CHICKEN SALAD 12

seasonal fresh fruit, fresh berries, toasted naan

 

CAESAR 8

romaine, shaved parmesan, croutons, caesar dressing

 

SOUP

 

SOUP DU JOUR 5.5

ASK YOUR SERVER FOR TODAY’S OFFERING

 

*NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.